Blue Hill hosts elegant events at its two restaurant locations and at off-site venues.
Blue Hill, our restaurant in New York City, offers a garden room that seats up to 16 guests and a main dining room that seats up to 50 guests. Private lunch and dinner events are available in these spaces.
Blue Hill at Stone Barns, our restaurant located in Westchester County, offers a private dining for up to 14 guests and the HayLoft which seats 40 to 260 guests. In addition, meetings, outings and retreats for up to 260 guests can be accommodated on-site, with custom team-building activities led by farmers and chefs.
Blue Hill On the Road brings our cuisine, staff, style and expertise to your guests at venues throughout New York City, the Hudson Valley and farther afield.